Each year, our Farmers Restaurant Group teams look forward to celebrating the holidays with our guests across all of our restaurants, from here at Farmers & Distillers to our sibling restaurant teams at Founding Farmers and Farmers Fishers Bakers. We are here to make your holiday planning easier.

Holidays Around Our Table.

Our restaurants are open throughout the holidays, including Thanksgiving, Hanukkah, Christmas, and New Years Day. See our special holiday hours below. We invite you to reserve your table today for a meal with friends, family, and colleagues. Or host a private party or larger group dinner in our General’s Parlor or at one of our Founding Farmers sibling restaurants’ private dining rooms or semi-private dining spaces.

Thanksgiving To Go: From Our Kitchen to Yours.

Our Thanksgiving To Go Orders are now closed. Thank you to all who ordered our Thanksgiving To Go dinner from our sibling restaurants in Reston, VA; Potomac, MD; and King of Prussia, PA.

To Go & Delivery.

All restaurants will be providing food To Go from our daily menus, available for pick up throughout the holiday season. We will also be offering delivery everywhere, either through DoorDash and Caviar, operating daily.

Catering: Let Us Cater Your Holiday Event.

Our sibling restaurant, Founding Farmers, offers catering services in DC, VA, MD, and PA.

Get Your Gifts from Us Too.

Special Holiday Hours:

Thanksgiving. Thursday, November 22. Open 11am-8pm. Prix fixe menu.

Black Friday. Friday, November 23. Brunch, all locations:

  • Founding Farmers DC & MoCo’s Founding Farmers: 7am-2pm
  • Founding Farmers King of Prussia: 8:30am-2pm
  • Founding Farmers Tysons & Reston Station: 9am-2pm
  • Farmers Fishers Bakers: 9am-2pm
  • Farmers & Distillers: 9am-2pm

Regular dinner hours to follow.

Hanukkah. December 2 – December 10. Open every day and serving regular menus, all locations.

Christmas Eve. Monday, December 24. Open regular hours and serving regular menus, all locations.

Christmas Day. Tuesday, December 25. Open 11am-8pm. Regular menu.

New Year’s Eve. Monday, December 31. Open regular hours and serving regular menus, all locations.

New Year’s Day. Tuesday, January 1. Brunch 8:30am-2pm, all locations. Regular dinner hours to follow.